It’s almost the end of Week 2 Term 3 and what a busy one it has been!
From students joining the audience for the live screening of Q&A on ABC, to a jam-packed Senior Info Night, guest author Scot Gardner inspired our Year 9s and VET Hospitality students cooked up a storm in the Murray River Culinary Challenge on Thursday. The week is set to conclude with a sustainability focus whereby Year 9s will hear from a marine expert in an ‘Under the Southern Seas’ presentation and students will also be involved in tree planting at Mullinmur Billabong. Never a quiet moment at Galen!
Click through the photo gallery below and make sure you also download Issue 11 of Reflections to catch up on everything else at Galen.
Download Reflections – Issue 11 2017
Lights, Camera, Action! On set at Q&A at ABC studios Melbourne
A packed Senior Information Night for current Year 10s.
Pressure in the kitchen: VET Hospitality students had their eyes on the prize in the Murray River Culinary Challenge.
